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Alpha-Lipoic Acid 300 mg (Item #159)
Antioxidants & Healthy Aging
Alpha-lipoic acid was discovered in 1951, and has long been recognized as a coenzyme needed to break down sugar for energy production. It was not until 1988 that researchers realized that not only is alpha-lipoic acid itself an antioxidant, but the body converts some of it to dihydrolipoic acid, which posesses antioxidant properties. The body is capable of making some alpha-lipoic acid.
- Is both water and fat soluble, providing antioxidant protection inside the cell wall, as well as in the intracellular spaces
- Therapeutic dosages (600 mg) have been routinely used in European clinics for years
- CONTAINS NO artificial colors, flavors or preservatives; no wheat, gluten, milk, eggs, peanuts, sesame, tree nuts, soy, crustacean shellfish or fish.